SORRY, NO SUBSTITUTIONS OR CHANGES ON THE MENU.
Phone: 718-224-0330 | 42-29 Bell Blvd, Bayside NY. 11361
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Signature Dishes
PAELLA
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Brunch
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Fried eggs over corn tortilla, chorizo and rice & beans.
Mixed Vegetables omelette served with rice & beans.
Broiled salmon over mesclun salad with olives, cherry tomatoes, cucumber and house dressing.
Fried egg over grilled pork chop with black beans and sweet plantains.
Grilled chicken cutlets over mixed greens, carrot shavings, avocado, apple, cucumber and
mango -chipotle dressing.
Crispy tortilla bowl filled with your choice of shredded chicken or seasoned ground beef, lettuce, black beans,
pico de gallo, guacamole and shredded cheese.
Quick tortilla casserole in green tomatillo sauce with a choice of chicken or beef,
topped with melted cheese.
Delicious omelette filled with your choice of spinach, mushrooms, cheese, broccoli, onions and peppers or jalapeños and cheese
served with French fries and Spanish sausage
Soft flour tortilla filled with eggs, cheese and ground beef and served with French fries.
Eggs Benedict over corn tortilla with sautéed spinach, finished with hollandaise sauce and served with house salad.
ANTOJITOS
EMPANADAS 8
Chicken or ground beef turnovers with chipotle-mayo
GUACAMOLE 11
Mashed hass avocado with onion, tomato, lime juice, cilantro and jalapeño, prepared in authentic molcajete
SMALL NACHOS 7
Add Chicken , Beef or Chorizo $1.00
Cheese, black beans, salsa ranchera, topped with jalapeños and sour cream
SUPER NACHOS 11 with Choice of Meat
Chicken, ground beef, shredded beef or chorizo
Cheese, black beans, salsa ranchera topped with jalapeños and sour cream
COCTEL DE CAMARON 11
Gulf shirmp dipped in Mexican style cocktail sauce with
cilantro, onion and avocado
QUESADILLA 8
Flour tortilla with cheese and choice of chicken, beef, mushroom or spinach
with Shrimp 11 with Steak 11
with Grilled Chicken 10
Black bean soup
Small (16 oz) 6 Large (32 oz) 10
Small (16 oz) 9 Large (32 oz) 17
Seafood medley soup.
Small (16 oz) 6 Large (32 oz) 10
Chicken, vegetables, tortilla strips and avocado
in chicken broth.
Battered sweet poblano peppers stuffed
with melted Muenster cheese.
Fried sweet plantains (maduros) black beans,
yellow rice, green tomatillo sauce and sour cream.
Vegetables and saffron rice
with toasted almonds cooked in a paellera.
Flour tortilla stuffed with vegetables, rice, beans, cheese, guacamole and sour cream on the side.
Sizzling sautéed vegetables, served with the works.
Crispy guacamole taco, cheese enchilada
and bean tostada.
CALAMARES 9
Fried calamares with chipotle-mayo sauce
GAMBAS CON HONGOS 10
Gulf shrimp and mushrooms sautéed with garlic, olive oil and white wine
CAMARONES Al CHIPOTLE 10
Grilled shrimp marinated in citrus-chipotle sauce
ALMEJAS EN SALSA VERDE 9
Little Neck clams in parsley, garlic and white wine
CHORIQUESO 9
Mexican fondue with Spanish sausage and flour tortillas
PULPO 11
Sautéed octopus in extra virgin olive oil, garlic and paprika
CHORIZO 10
Charcoal grilled Spanish sausage
MEJILLONES 9
Mussels in parsley, garlic and white wine
ALITAS DE POLLO 8
Marinated chicken wings in BBQ or Buffalo sauce
Mesclun salad, cherry tomatoes, mushroom and cucumber with house dressing.
Baby spinach, cherry tomatoes, avocado, mushrooms, Spanish olives and pine nuts with house dressing.
Salmon 17 Chicken 12 Steak 17
Shrimp 15 Calamari 13 Octopus 17
*Served in a crispy tortilla bowl upon request*
Steak 17 Grilled Chicken 16 Salmon 19 Shrimp 18
Crispy tortilla bowl filled with your choice of shredded beef, chicken or ground beef, lettuce, black beans, pico de gallo and shredded cheese.
Mexico’s century old chili and chocolate sauce over sautéed chicken topped with sesame, served with
corn tortillas.
Breaded chicken cutlet served with French fries,
lettuce pico de gallo and guacamole.
Lightly battered chicken breast in lemon, garlic
and white wine served with steamed vegetables.
Chicken cooked in green tomatillo sauce, string beans, mushrooms, zucchini and rice & beans.
Grilled chicken breast served steam vegetables or
rice & beans.
SORRY, NO SUBSTITUTIONS OR CHANGES ON THE MENU.
ESPECIALIDADES
Combination of sautéed onions and peppers served on a
skillet with rice & beans, sour cream, guacamole and choice of corn or flour tortillas.
Chicken 16 Steak 17 Shrimp 18 Texana 20
Seafood, chicken and chorizo in saffron rice.
Add Lobster 26
Seafood in saffron rice.
Add Lobster 26
Traditional dish with saffron rice, chicken
and Spanish sausage.
Saffron rice, octopus and Gulf shrimp.
Soft corn tortillas rolled and filled with chicken,
shredded beef, cheese or seasoned ground beef
Green tomatillo sauce and rice & beans.
Mole poblano sauce rice & beans.
One of each filling, lettuce, pico de gallo and sour cream.
Chicken 14 Shredded Beef 15
Rice & beans and sweet plantains.
Shredded Chicken 14
Shredded or Ground Beef 14
Grilled Chicken 15 Steak 17 Shrimp 18
Soft flour tortilla filled with rice & beans and your choice of shredded beef, chicken or ground beef, lightly topped with salsa ranchera and melted cheese.
Savory corn meal casings steamed in corn husks.
Corn tortillas chips cooked in special sauce topped with chicken or beef and melted cheese, served with rice,
guacamole and sour cream.
Crispy folded tortillas filled with seasoned ground beef or chicken, lettuce, cheese and salsa.
Steak 17 Fish 23
Shrimp 18 Grilled Chicken 15
Rolled crispy corn tortillas filled with chicken or beef,
served with rice & beans.
Grilled Chicken 15 Steak 17 Shrimp 18
Golden crispy flour tortilla stuffed with cheese and your choice of chicken, shredded or ground beef.
Helado Frito 8
Scoop of Vanilla Ice Cream, rolled in corn flakes, lightly fried,
garnished with whipped cream
Sopapilla 8
Crispy Flour Tortilla with Honey and Cinnamon, also served with vanilla ice cream
Churros 8
Mexican cinnamon stick with vanilla ice cream
Flan 8
Traditional Mexican custard baked over caramel sauce
Tres Leches 8
Flavor of the day
Grilled skirt steak, served with mesclun salad
and avocado.
Grilled pork chops, served with steamed vegetables
and sweet plantains.
Grilled filet mignon presented with mixed vegetables and topped with cream of mushroom.
Skirt steak topped with creamy rajas and onions, cheese enchilada and guacamole.
Grilled sirloin steak topped with salsa ranchera and served with rice & beans.
Grilled NY T-bone steak served with French fries
or rice & beans.
Grilled filet mignon, lobster tail, steamed vegetables and sweet plantains.
Bistec Tampiquena 24
Skirt steak topped with creamy rajas and onions, cheese enchilada, guacamole & rice and beans
Sautéed Gulf shrimp in garlic and olive oil with yellow rice.
Gulf shrimp sautéed with onions, peppers and
tomato sauce with rice & beans.
Roasted salmon fillet in lemon butter sauce and presented with steamed vegetables.
Chilean sea bass in tomato sauce and Mexican spices with shrimp and vegetables.
Lobster, Gulf shrimp, clams, mussels, calamari and salmon
in a green sauce.
Also available: Fra Diablo Style
Yellow Rice 3.00Black Beans 3.00Pico de Gallo 2.00Sour Cream 2.00Corn of Flour
Tortillas (4) 2.00Sweet Plantains
(Maduros) 4.00Fried Green Plantains 4.00(Tostones)Jalapeños 2.00Guacamole 5.00Sour Cream and Guacamole 4.00Chiles Toreados 2.00 Tacos Rusvelero 4.00(Steak or Grilled Chicken)French Fries 3.00Tostadas 3.00Steamed Vegetables 4.00Chips & Salsa 4.00Cheese 2.00Side Salad 4.00Rice & Beans 4.00Chipotle Mayo 2.00Avocado 4.00Chipotle Mayo 2.00Tacos 3.00(Chicken or beef/Soft or hard shell)Yuca Fries 5.00
PLATOS PERUANOS
APPETIZER
CHOROS A LA CHALACA $ 9
Steam mussel, stuffed with chopped red onion, tomato, corn, lime juice and cilantro.
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SOUPS
AGUADITO DE POLLO $ 7
Green chicken blended cilantro soup with rice, carrot and green peace.
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MAIN COURSE
ARROZ CHAUFA DE VEGETALES $ 14
CHICKEN $16 STEAK $ 18 SEA FOOD $ 20
Fried rice, with yours choice of vegetables, chicken or steak and scramble egg on top, scallions Peruvian style.
CEVICHE DE PESCADO $ 19
Fresh corvine fish, marinated with fresh lime juice, red onion, and cilantro.
CEVICHE MIXTO $ 20
Mix seafood, calamari, shrimp and fresh corvine, marinated in fresh lime juice and red onion.
ARROZ CON POLLO $ 16
Chicken in cilantro green rice sauce, served with sarsa criolla. (red onion cilantro in lime juice).
POLLO SALTADO $ 16 LOMO SALTADO $ 18
Strip of chicken or steak sautéed with tomato, red onion and French fries, served with white rice.
One chicken enchilada and one beef taco.
Choice of chicken, beef, spinach or mushroom quesadilla.
Crispy corn tortillas rolled up and filled with chicken or beef.
Grilled marinated pork chop with rice & beans, guacamole and sour cream.
Soft corn tortilla filled with chicken or beef, red or green sauce and melted cheese.
Soft flour tortilla stuffed with chicken or beef, topped with red sauce and cheese.
Grilled strips of chicken, steak or vegetables with onions, peppers and tortillas.
Two fried eggs over corn tortilla topped with salsa.
Golden crispy flour tortilla wrapped around beef, chicken or ground beef.
Sweet plantains (madras), rice & beans and sour cream.
Crispy tortilla bowl filled with your choice of shredded chicken or seasoned ground beef, lettuce, black beans,
pico de gallo, guacamole and shredded cheese.
Roasted sweet poblano pepper stuffed with muenster cheese.
Torta $8.50
Mexican sandwich, lettuce, tomatoes, cheese, jalapeños, choice of chicken milanese or steak
PERUVIAN LUNCH SPECIALS
ARROZ CHAUFA DE VEGETALES $8.25
WITH CHICKEN $ 8.25
WITH STEAK $ 8.95
Fried rice mix with your choice, chicken, vegetable or steak, and scramble egg on top.
ARROZ CON POLLO $ 8.25
Chicken cooked in green rice with cilantro sauce, and sarsa criolla.
AGUADITO DE POLLO $ 6.95
Green chicken cilantro soup, rice, carrot and green peas.
ENSALADA DE POLLO CON PALTA $ 8.25
Iceberg lettuce with avocado, grilled chicken, peppers, onion, tomato and carrot with house dressing.
POLLO SALTADO $ 8.25
Strips of chicken sautéed with onion, tomato, and French fries, served with rice.
LOMO SALTADO $ 8.95
Strips of steak sautéed with red onion, tomato, and French fries served with rice.
Beef and Chicken
Nachos
Calamares
Quesadillas
Chicken wings
(1) Taco Beef and (1) Chicken Enchilada
Chicken or Beef
Chicken or Beef
Seafood, Chicken and Chorizo in Saffron Rice
Chicken or Beef
Chicken or Beef
Chicken or Beef
PER PERSON, SODA INCLUDED $45
ONE HOUR OPEN BAR $65
PER PERSON, SODA INCLUDED $50
ONE HOUR OPEN BAR $70
PER PERSON, SODA INCLUDED $40
ONE HOUR OPEN BAR $60
Chicken Wings
Calamares
Quesadillas
Mixed Salad
Grilled Skirt Steak
Chicken Breast, Cheese and Shrimps
in a Pink Sauce
Seafood, Chicken, Chorizo and Saffron Rice
Salmon in Lemon Butter Sauce
PER PERSON, SODA INCLUDED $60
ONE HOUR OPEN BAR $80
TWO HOURS OF PARTY, PLUS TAX AND GRATUITY
SUNDAY THROUGH THURSDAY ONLY